Our Menu
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
V - vegan or available vegan
GF - gluten-free or available gluten-free
Starters

A fresh-baked Bavarian pretzel served with house-made beer cheese
House-made tortilla chips & fire-roasted tomato salsa • Add guacamole $4.00 | Add beer cheese +$4.00
Smothered with cheddar & jack cheese, served with OG fry sauce • Add blue cheese & buffalo sauce +$3.00 | Add house-made Chile Verde +$3.00

Eight jumbo wings tossed in your choice of buffalo, Nashville hot, barbecue, hot agave, or spicy black’n blueberry bruiser sauce. Served with celery, carrots, and your choice of ranch or blue cheese
Beer-battered onion rings served with comeback sauce

Idaho potatoes, cheddar & jack cheese, bacon, and green onions, deep fried and served with OG fry sauce
A bowl of house-made pork chile verde topped with cheddar & jack cheese, cilantro lime crema, roasted jalapeño, pico de gallo, and cilantro. Served with tortilla chips
Tossed with garlic, parmesan, and fresh herbs, served with OG fry sauce
Jack cheese, black beans, roasted jalapeños, pico de gallo, cilantro lime crema, guacamole, and salsa • Add grilled chicken or Chile Verde +$5.00 | Add shrimp +$7.00 | Add filet mignon* +$10.00

Tossed in spicy black’n blueberry bruiser sauce with bacon and parmesan

Tomatoes, fresh mozzarella, and basil, drizzled in balsamic and organic olive oil
Crispy breaded chicken breast served with your choice of buffalo, barbecue, Nashville hot, hot agave, or spicy black’n blueberry bruiser sauce. Served with fries
Creamy roasted jalapeño cheddar & jack cheese dip served with grilled flatbread or tortilla chips
House-made hummus served with carrots, celery, cucumbers, cherry tomatoes, and grilled flatbread
Salads
Tossed in your choice of dressing. lemon-herb vinaigrette, balsamic vinaigrette, ranch, Caesar, blue cheese, or creamy horseradish.
Add chicken +$5.00 | Add shrimp +$7.00 | Add grilled salmon or filet mignon* +$10.00
Make it a wrap with a side of fries +$3.00

Grilled filet, greens, roasted red peppers, mushrooms, cherry tomatoes, blue cheese crumbles, candied pecans, with creamy horseradish dressing, drizzled with balsamic glaze
Romaine, red peppers, onions, artichoke hearts, mushrooms, cherry tomatoes, cucumbers, and sliced avocado
Greens, cherry tomatoes, artichoke hearts, cucumbers, onions, and feta with lemon-herb vinaigrette
Romaine, onions, cherry tomatoes, cucumbers, and croutons
Romaine, parmesan, garlic croutons, with Caesar dressing
Sandwiches
Served with fries.
Upgrade to crispy brussels sprouts, sweet potato fries, or a side salad +$2.00
Upgrade to beer cheese fries, garlic fries, or onion rings +$3.00
Substitute a gluten-free bun for no extra charge
Memphis-style smoked pulled pork, house barbecue sauce, caramelized onions, cheddar & Swiss cheeses on grilled sourdough
Crispy chicken breast tossed in your choice of buffalo, Nashville hot, barbecue, hot agave, or spicy black’n blueberry bruiser sauce, with tomato, romaine, onion, and garlic aioli on a toasted brioche bun
Eight strips of hickory-smoked bacon stacked high with romaine, tomato, and garlic aioli on toasted sourdough
Sliced turkey breast, hickory-smoked bacon, swiss cheese, avocado, tomato, onion, and romaine with garlic aioli on toasted sourdough
Local brisket pastrami, Swiss cheese, crispy onions, pickles, sauerkraut, and comeback sauce on toasted marbled rye

Slow-cooked marinated pulled pork, ham, swiss cheese, pickles, and creamy mustard aioli on a toasted baguette

A 1/2 pound wagyu beef patty, hickory-smoked bacon, beer-battered onion rings, house barbecue sauce, comeback sauce, tomatoes, and cheddar cheese on parmesan crusted sourdough

Thinly sliced grilled ribeye, caramelized onions, roasted red peppers, hot cherry peppers, provolone, and garlic aioli in a toasted hoagie roll topped with house-made beer cheese
Signature Burgers
All burgers are made with a fresh-ground HALF-POUND seared AMERICAN WAGYU beef patty and served on a toasted fresh-baked brioche bun with lettuce, tomato, onion, and garlic aioli. Served with fries.
Upgrade to Brussels sprouts, sweet potato fries, or a side salad +$2.00
Upgrade to beer cheese fries, garlic fries, or onion rings +$3.00
Substitute a gluten-free bun or a Beyond burger (V) for no extra charge.
Add hickory-smoked bacon +$2.00
Hickory-smoked bacon, fresh mozzarella, black’n blueberry bruiser sauce
Sautéed cremini mushrooms and Swiss cheese
Hickory-smoked bacon piled with blue cheese
Loads of fresh garlic & herbs with cheddar cheese

Roasted jalapeño, hickory-smoked bacon, cream cheese, and spicy pepper jelly

Hickory-smoked bacon, fresh-made guacamole, roasted jalapeño, and Swiss cheese
Hickory-smoked bacon, house barbecue sauce, grilled onions, and cheddar cheese
Local brisket pastrami, house-made hot agave, with Swiss cheese
Flatbread Pizzas
Substitute a gluten-free crust +$3.00
Pepperoni, mozzarella, marinara, and basil
Grilled chicken, BBQ sauce, onion, cilantro, and mozzarella cheese
Grilled chicken, alfredo sauce, roasted red peppers, and mozzarella cheese
Fresh mozzarella, tomatoes, basil, and marinara, finished with a balsamic glaze drizzle
Tomato, onion, roasted red pepper, mushrooms, artichoke hearts, marinara, and mozzarella cheese
Pastas
Organic olive oil, shrimp, basil, feta, artichoke hearts, and cherry tomatoes tossed with bowtie pasta
Spicy buffalo 3-cheese sauce, grilled chicken, feta, and caramelized onions tossed with penne
Rich parmesan cream sauce tossed with farfalle • Add grilled chicken +$5.00 | Add shrimp +$7.00
Spicy arrabbiata tomato sauce with roasted red peppers, mushrooms, caramelized onions, mozzarella, and spicy andouille sausage tossed with penne
House-made tomato sauce, fresh mozzarella, fresh garlic, and fresh basil tossed with penne • Add grilled chicken +$5.00 | Add shrimp +$7.00
Pub Favorites
House-made pork Chile Verde, black beans, roasted jalapeños, cheddar & jack cheese, cilantro lime sour cream, pico de gallo, and cilantro

Six-ounce grilled salmon, herb-seasoned or blackened, served with house-made mashed potatoes, crispy brussels sprouts, and topped with beurre blanc sauce

Sustainable Alaskan cod hand-battered to order and served with grilled lemon, and tartar sauce
Flame-grilled 12 oz Black Angus strip steak topped with garlic-herb cream sauce, served with house-made mashed potatoes, and crispy brussels sprouts • Add cramelized onion & mushrooms +$4.00 | Add Cajun shrimp +$7.00
Sides
Desserts
Nutella, marshmallows, brown sugar-graham cracker crumble
Saturday and Sunday from 10:30 am to 3 pm | V = vegan or available vegan | GF = gluten free or available gluten free
Brunch Favorites
Fresh strawberries, granola, and Greek yogurt
Hickory-smoked bacon, three scrambled eggs, house potatoes, cheddar & jack cheese, guacamole, pico de gallo, cilantro lime crema, and fire-roasted tomato salsa • Smother in fire-roasted tomato salsa and cheddar & jack cheese +$4.00 | Smother in hickory-smoked bacon & sausage gravy +$4.00 | Smother in house-made Chile Verde +$4.00
Fresh avocado, cherry tomatoes, fresh greens, and lemon herb vinaigrette on sourdough • Add two eggs* +$3.00 | Add bacon +$3.00
A mountain of breakfast! House potatoes topped with melted cheddar & jack cheese, hickory-smoked bacon, black forest ham, flame-grilled sausage links, and three eggs. Served with sourdough toast*
Scrambled eggs, hickory-smoked bacon and black forest ham, cheddar, and comeback sauce on brioche. Served with house potatoes*
Buttermilk biscuits topped with bacon & sausage gravy, served with two eggs and your choice of hickory-smoked bacon, black forest ham, or flame-grilled sausage links*
House-made pork chile verde, cheddar & jack cheese, two eggs, pico de gallo, roasted jalapeño, cilantro lime crema, and cilantro. Served with flour tortillas or tortilla chips*
Hickory-smoked bacon, lettuce, tomato, and fresh avocado with two over-easy eggs. Served with house potatoes*
Half-pound Black Angus beef covered in hickory-smoked bacon & sausage gravy. Served with two eggs, house potatoes, and sourdough toast*
Beyond sausage, Just egg, cheddar, and aioli on brioche. Served with house potatoes
Eggs, house potatoes, and sourdough toast. Served with hickory-smoked bacon, black forest ham, or flame-grilled sausage links*
Beer-batter pancakes, served with bourbon maple syrup, two eggs, and hickory-smoked bacon, black forest ham, or flame-grilled sausage links*
Half-pound fresh-ground American Wagyu beef, hickory-smoked bacon, grilled onions, cheddar, guacamole, an over-easy egg, lettuce, tomato, and aioli on brioche. Served with house potatoes*
Sourdough bread cooked Monte Carlo style with black forest ham, egg, sweet raspberry jalapeño preserves, and cheddar & Swiss cheese. Served with house potatoes*
Liège Waffles
A dough-based caramelized delicacy made with pearl sugar imported from Belgium
Served with strawberries, Nutella, bourbon maple syrup, and powdered sugar
Crispy chicken breast, bourbon maple syrup, powdered sugar, and strawberries | Make it Nashville style hot chicken +$2.00
Three Egg Omelets
Served with house potatoes and sourdough toast
Ham, roasted red peppers, mushrooms, grilled onions, and cheddar & jack cheese
Cherry tomatoes, mushrooms, and mozzarella cheese topped with sliced avocado
Mushrooms, cherry tomatoes, artichoke hearts, roasted red peppers, onions, and feta cheese
Roasted jalapeños, roasted red peppers, feta, and cheddar & jack cheese. Smothered in pork Chile Verde and cheddar & jack cheese
Hickory-smoked bacon, black forest ham, sausage, and cheddar & jack cheese
Mushrooms, onions, roasted red peppers, cherry tomatoes, and cheddar & jack cheese
Grilled filet mignon, roasted red peppers, onions, cheddar & jack cheese, pico de gallo, cilantro lime crema, and sliced avocado
Bacon, roasted red peppers, grilled onions, mushrooms, and cheddar & jack cheese
Black forest ham, cheddar & jack cheese
Starters
A fresh-baked Bavarian pretzel served with housemade beer cheese
House-made tortilla chips with fire-roasted tomato salsa • Add guacamole +$4.00 | Add beer cheese +$4.00
Creamy roasted jalapeño cheddar & jack cheese dip served with grilled flatbread or tortilla chips
Eight jumbo wings tossed in your choice of buffalo, barbecue, Nashville hot, hot agave, or spicy black’n blueberry bruiser sauce. Served with celery, carrots, and your choice of ranch or blue cheese
Tossed with garlic, parmesan, and fresh herbs, served with OG fry sauce
Cherry tomatoes, fresh mozzarella, and basil, drizzled in balsamic and organic olive oil
House-made tortilla chips, cheddar & jack cheese, black beans, roasted jalapeños, pico de gallo, cilantro lime crema, guacamole, and salsa • Add grilled chicken or Chile verde +$5.00 | Add filet mignon* +$10.00
Mothered with cheddar & jack cheese, served with OG fry sauce • Add blue cheese & buffalo sauce +$3.00 | Add house-made Chile Verde +$4.00
Crispy breaded chicken breast served with your choice of buffalo, barbecue, Nashville hot, hot agave, or spicy black’n blueberry bruiser sauce. Served with fries
Idaho potatoes, cheddar & jack cheese, bacon, and green onions, deep fried and served with OG fry sauce
Tossed in spicy black’n blueberry bruiser sauce with bacon and parmesan
Salads
Tossed in your choice of dressing: lemon-herb vinaigrette, balsamic vinaigrette, ranch, Caesar, blue cheese, or creamy horseradish.
Add chicken +$5.00 | Add filet mignon* +$10.00
Make it a wrap with a side of fries +$3.00
Grilled filet, greens, roasted red peppers, mushrooms, cherry tomatoes, blue cheese crumbles, candied pecans, with creamy horseradish dressing, drizzled with balsamic glaze*
Romaine, red peppers, onions, artichoke hearts, mushrooms, cherry tomatoes, cucumbers, and sliced avocado
Greens, cherry tomatoes, artichoke hearts, cucumbers, and feta with lemon-herb vinaigrette
Romaine, onions, tomatoes, cucumbers, and garlic croutons
Romaine, parmesan, garlic croutons, with Caesar dressing
Pub Favorites
Served with fries
Half-pound American Wagyu beef patty served on a toasted fresh-baked brioche bun with lettuce, tomato, onion, and garlic aioli* • Add hickory-smoked bacon +$2.00
Sliced turkey breast, hickory-smoked bacon, swiss cheese, avocado, tomato, onion, and romaine with garlic aioli on toasted sourdough
Flatbread Pizzas
Substitute a gluten-free crust +$3.00
Pepperoni, mozzarella, marinara, and basil
Fresh mozzarella, tomatoes, basil, and marinara, finished with a balsamic glaze drizzle
Sides
Desserts
Nutella, marshmallows, brown sugar graham cracker crumble
Brunch Libations
Champagne and Orange Juice $4.00 | Champagne and Grapefruit, Cranberry or Pineapple Juice $5.00
Jameson Irish whiskey, hot coffee, Baileys, and whipped cream
Vodka, amaretto, OJ, splash of soda
Bottle of Champagne and a carafe of orange juice
An imperial pint of Cougar Juice Wheat Ale, 360° Mango vodka, and OJ
Absolut vanilla vodka, Kahlúa, Frangelico, and cold brew espresso
Champagne, peach schnapps, and fresh peach purée
House-made Mary mix
Blanco tequila, OJ, Grenadine